Philippine Cinnamon Coco Sugar
₱239.00
Product Information
Naturally grown coconut sugar blended with Philippine cinnamon powder. This convenient product serves as a healthier substitute for cane sugar in coffee, tea, and other beverages, as well as for baking and cooking—with the added benefits of cinnamon. Coconut sugar is high in inulin, which supports gut health, and has a low glycemic index, making it ideal for diabetics and those monitoring their sugar intake or weight.
How to Use Cinnamon Coco Sugar
Discover 35 healthful ways to use Cinnamon Coco Sugar: as a sweetener for drinks, a flavorful sprinkle or dip, an ingredient in baking and cooking, a dry rub for meats, and even as a natural remedy for relief.
How Your Purchase Helps
Your purchase raises awareness that the Philippines is home to 21 native cinnamon species (20 of which are endangered). It helps us continue our mission to educate farmers and the public about these precious species and the urgent need for their protection. Your support sustains our operation as we seek funding to pay farmers to plant and cultivate Philippine kaningag cinnamon trees, and to purchase more cinnamon bark and leaves for creating healthful products for consumers like you.
93 in stock
Description
Product information: Both naturally grown coconut sugar mixed with Philippine cinnamon powder. It is a convenient product to use as a substitute to cane sugar for coffee, tea, and other drinks, and for baking and cooking, with added benefits of the cinnamon. Coconut sugar is high in inulin which helps our gut health, and it is also low glycemic and is good for diabetics, and sugar and weight watchers.
Plantsville Health Organic Cinnamon Coco Sugar, 150g (5.29 oz) Made from Pure Coconut Sugar and Philippine Cinnamon Powder, Best for Baking and Drinks – Low Glycemic Sugar Substitute, Natural Sweetener – Fair Trade, Gluten-Free, Non-GMO, Clean, Vegan, FDA approved.
Naturally grown coconut sugar mixed with cinnamon powder. It is a
convenient product to use as a substitute to cane sugar for coffee, tea, and
other drinks, and for baking and cooking, with added benefits of the
cinnamon. Coconut sugar is high in inulin which helps our gut health, and it is
also low glycemic and is good for diabetics, and sugar and weight watchers.
Plantsville Health is a fully registered, social enterprise company in the Philippines since 2017.
The Philippines has 21 native species of cinnamon, and they are on the IUCN list of threatened species. Plantsville Health has taken on the challenge to save the Philippine cinnamon while helping local farmers and producers.
Conservation. Livelihood. Health. Climate Change Mitigation. These are the words that Plantsville Health stands by.
Made with the purest form of Philippine Cinnamon Powder and Coconut Sugar, this product is sure to become a staple in your pantry once you’ve tried it!
Make scrumptious cinnamon-flavored desserts and pastries. Dust on your plain oatmeal or cereal. Liven up your meats with sweet but healthful glazes.
Additional information
| Weight | 0.15 kg |
|---|---|
| Dimensions | 8 × 4 × 14 cm |
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